Peer-Reviewed
Clinical Resources & Publications
A curated library of peer-reviewed publications across key areas of clinical nutrition science. Each reference links to the original source.
12 publications found
Primary Prevention of Cardiovascular Disease with a Mediterranean Diet Supplemented with Extra-Virgin Olive Oil or Nuts
Estruch R, Ros E, Salas-Salvadó J, et al.
New England Journal of Medicine, 378(25). 2018.
Effect of a High-Fiber Diet vs a Fiber-Supplemented Diet on C-Reactive Protein and Metabolic Risk Factors
Giacco R, Costabile G, Della Pepa G, et al.
Nutrition, Metabolism and Cardiovascular Diseases, 33(4). 2023.
Omega-3 Fatty Acids and Cardiovascular Disease: An Updated Systematic Review
Abdelhamid AS, Brown TJ, Brainard JS, et al.
Cochrane Database of Systematic Reviews, 3. 2020.
Dietary Protein and Muscle Mass: Translating Science to Application and Health Benefit
Stokes T, Hector AJ, Morton RW, et al.
Nutrients, 10(2). 2018.
Vitamin D Deficiency and Its Health Consequences in Africa
Mogire RM, Mutua A, Kimita W, et al.
Critical Reviews in Food Science and Nutrition, 60(1). 2020.
Low-Carbohydrate Diets and Type 2 Diabetes: A Systematic Review and Meta-Analysis
Sainsbury E, Kizirian NV, Partridge SR, et al.
Diabetes Research and Clinical Practice, 139. 2018.
The Gut Microbiome and Diet in Psychiatry: Focus on Depression
Jacka FN.
Current Opinion in Psychiatry, 30(6). 2017.
Iron Bioavailability and Dietary Reference Values
Hurrell R, Egli I.
American Journal of Clinical Nutrition, 91(5). 2010.
Dietary Approaches to Stop Hypertension (DASH) Diet and Blood Pressure Reduction
Sacks FM, Svetkey LP, Vollmer WM, et al.
New England Journal of Medicine, 344(1). 2001.
Carbohydrate Periodization and Performance in Endurance Athletes
Burke LM, Ross ML, Garvican-Lewis LA, et al.
Journal of Physiology, 595(9). 2017.
Gut Microbiota Features Associated with Clostridioides difficile Colonization in Dairy Cattle
Sonnenburg JL, Bäckhed F.
Nature, 535(7610). 2016.
Dietary Fiber and Prebiotics: Mechanisms and Health Benefits
Dahl WJ, Zhu H, Guan X.
Nutrients, 15(5). 2023.